Forbes.com - Two Meals With Walter Scheib
What would be your last meal? I probably would look at something simple, something evocative, something maybe my mother had made for me when I was younger...

The New York Times - President's Chef; Now, His Book
The first orders Walter Scheib III remembers receiving from Laura Bush's new social secretary, Lea Berman, still ring in his ears...

The Wall Street Journal - All the President's Menus
Turning Caterer, an ex-White House chef cooks... and tells.

The Washington Post - From State Dinners To Backyard Barbecues
Ex-White House Chef Walter Scheib Savors Father's Day at Home

The Philadelphia Inquirer -
New course (of action) for White House Chef
Walter Scheib served two presidential families. Now it's on to other ventures.

The Washington Post - Food Section
Coming soon to a Whole Foods Market near you: a cookbook whipped up by a former executive chef of the White House.

U.S.News and World Report - Almost Like Dining With the President by Paul Bedard
Eager to attend one of President Bush's exclusive state dinners, but unable to snag a ticket? Here's the next best thing.

Ed Levine Eats - Cast Iron Chef  by Ed Levine
I was a judge on Iron Chef a couple of days ago. The battle was between Iron Chef Cat Cora and Walter Scheib, who until recently was the White House chef.

Baltimore Sun - A Chef's Next Course by Linell Smith
Former White House chef Walter Scheib dishes - respectfully - about serving his country.

Food Arts - Former first chef cooks and tells
Anyone can be President. Or at least dine like one, now that Walter Scheib, after 11 years as the White House executive chef, has launched an event-planning business.

Capitol File - Hail to the Chef by Erin Hollaway
Eleven Years in the White House have given chef Walter Scheib plenty to tell - but he's not dishing any dirt..

The Examiner Washington - Hail to the chef by Robin Tierney
Presidental cook dishes on former employers, launches tasty new business.